5/26/17 - Pinehold Newsletter

Hello Members and Friends,

It is presumptuous at this point to call this newsletter the pre-summer edition since it seems summer is anything but a slam dunk right now. But we're a hopeful pair and are expecting the season to shift into summer mode any day now. In the meantime, a little update from Pinehold.

Your farmers,
Sandy and David

Here's our spring  newsletter.

Archived editions of the newsletter can be found here.

 Bringing winter squash in during a colorful fall season...

 A look at life on the farm

 An article about Pinehold by an inquisitive couple...

A young couple that recently have been exploring where their food comes from came to visit us this spring to learn more about our story and how we operate.  They've just published an article and video on their website (Farm to Table Wisconsin) about what they learned.

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 Photos from a beautiful workershare day at the farm